B. United International Inc. - Wostyntje

Johan Brandt , with a passion for excellent good beer, started this tiny artisanal brewery end of 1995. In the beginning he brewed only once a week with a capacity of 120 liters (1 barrel). By 1999 he started brewing twice a week with an increased capacity of 160 liters (1.5 barrels), meaning non stop brewing, bottling, washing bottles throughout the year. He is now looking for a bigger brewery where he can brew 700 liters (6 barrels) at a time and fill the bottles automatically.

Johan Brandt, also a bee-keeper, started out with only one type of beer, a honey beer called 't Smisje. He now produces 6 permanent beers.
For more information regarding Brouwerij de Regenboog please visit our Regenboog Guide.

Tasting Notes:

Tasting Notes:
Appearance:	A hazy deep orange with a short lived head.
Aroma:	Spicy nose with notes of fruits such as apples and pears and a slight hint of mustard
Flavor:	Sweet fruitiness upfront which is later balanced by the slight bitterness from the mustard seeds.

Food Pairings:

For a more in depth look at the production of cheeses and matching types of cheese with beer please visit our Beer & Cheese Guide.